{"id":14490,"date":"2022-06-03T04:57:31","date_gmt":"2022-06-03T12:57:31","guid":{"rendered":"https:\/\/www.garlicspices.com\/?p=14490"},"modified":"2023-04-28T18:43:55","modified_gmt":"2023-04-29T02:43:55","slug":"como-fazer-alho-em-flocos-e-alho-picado-seco","status":"publish","type":"post","link":"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/","title":{"rendered":"COMO FAZER GELADEIRAS DE ALHO e ALHO MINEIRO DESIDRATADO"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_89 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">\u00cdndice<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-6addb9025e7f0\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Alternar<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6addb9025e7f0\"  aria-label=\"Alternar\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#STEP_1_GARLIC_PREPARATION\" >ETAPA 1: PREPARA\u00c7\u00c3O DO ALHO<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#STEP_2_DEHYDRATION_PROCESS\" >ETAPA 2: PROCESSO DE DESIDRATA\u00c7\u00c3O<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#Using_a_dehydrator\" >Utilizar um desidratador<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#Using_and_Oven\" >Utiliza\u00e7\u00e3o e forno<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#Air_%E2%80%93Dry_Method\" >M\u00e9todo Ar-Seco<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.garlicspices.com\/pt\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#HOW_TO_STORE\" >COMO ARMAZENAR<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"14490\" class=\"elementor elementor-14490\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-a40e4c1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a40e4c1\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-900db4e\" data-id=\"900db4e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5c19e6d elementor-widget elementor-widget-text-editor\" data-id=\"5c19e6d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Procedimento para a confe\u00e7\u00e3o de alho em flocos utilizando um dos tr\u00eas m\u00e9todos, como desidratador, forno ou\u00a0<span style=\"font-style: inherit; font-weight: inherit;\">secagem ao ar. O alho seco preparado pode ser utilizado de v\u00e1rias formas para dar sabor aos alimentos e decorar\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">eles.\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">J\u00e1 devem ter reparado que foram preparadas por mim v\u00e1rias pastas e p\u00f3s\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">incluindo <a href=\"https:\/\/www.garlicspices.com\/pt\/product\/dehydrated-garlic-powder\/\">alho em p\u00f3<\/a>. O pr\u00f3ximo passo da minha lista de afazeres \u00e9 <a href=\"https:\/\/www.garlicspices.com\/pt\/product\/dehydrated-garlic-flakes\/\">flocos de alho<\/a>. Os substitutos do alho fresco podem ser\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">obtido atrav\u00e9s de um processo de desidrata\u00e7\u00e3o simples.\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">Isto n\u00e3o s\u00f3 \u00e9 eficiente em termos de custos, como tamb\u00e9m proporciona uma melhor qualidade e sabor. Pode ser eficazmente\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">utilizados em vez de enchimentos e produtos qu\u00edmicos antiaglomerantes que s\u00e3o utilizados na maioria das mercearias. Os mais\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">A vantagem do processo de desidrata\u00e7\u00e3o \u00e9 o facto de aumentar o prazo de validade do alho em\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">retirando-lhe o teor de \u00e1gua que acaba por provocar a sua deteriora\u00e7\u00e3o.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3c39fc6 elementor-widget elementor-widget-image\" data-id=\"3c39fc6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"\/pt\/produto\/alho-granulado\/\">\n\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"544\" src=\"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits.jpg\" class=\"attachment-large size-large wp-image-27309\" alt=\"Benef\u00edcios do alho chin\u00eas em flocos\" srcset=\"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits.jpg 800w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits-300x204.jpg 300w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits-768x522.jpg 768w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits-500x340.jpg 500w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits-700x476.jpg 700w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b5acd8f elementor-widget elementor-widget-heading\" data-id=\"b5acd8f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"STEP_1_GARLIC_PREPARATION\"><\/span>ETAPA 1: PREPARA\u00c7\u00c3O DO ALHO<span class=\"ez-toc-section-end\"><\/span><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f68acc3 elementor-widget elementor-widget-text-editor\" data-id=\"f68acc3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>O primeiro passo come\u00e7a com o descasque dos dentes de alho<\/li><li>Os alhos descascados devem ser cortados com uma faca ou com um instrumento de corte denominado mandolina. Espessura do alho<\/li><li>as fatias de alho devem ter entre 1\/6 de polegada e 1\/8 de polegada no m\u00e1ximo.<\/li><li>Para <a href=\"https:\/\/www.garlicspices.com\/pt\/product\/dehydrated-minced-garlic\/\">alho picado<\/a> Pode utilizar-se um processador de alimentos ou uma faca afiada para cortar ou picar o alho.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6ef0c56 elementor-widget elementor-widget-image\" data-id=\"6ef0c56\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"\/pt\/produto\/alho-moido\/\">\n\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"797\" src=\"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits.png\" class=\"attachment-large size-large wp-image-14517\" alt=\"benef\u00edcios do alho em p\u00f3\" srcset=\"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits.png 800w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-300x300.png 300w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-150x150.png 150w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-768x765.png 768w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-500x498.png 500w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-700x697.png 700w, https:\/\/www.garlicspices.com\/wp-content\/uploads\/2021\/06\/garlic-powder-benefits-100x100.png 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5c0fde3 elementor-widget elementor-widget-heading\" data-id=\"5c0fde3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"STEP_2_DEHYDRATION_PROCESS\"><\/span>ETAPA 2: PROCESSO DE DESIDRATA\u00c7\u00c3O<span class=\"ez-toc-section-end\"><\/span><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a5c238e elementor-widget elementor-widget-heading\" data-id=\"a5c238e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"Using_a_dehydrator\"><\/span>Utilizar um desidratador<span class=\"ez-toc-section-end\"><\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bccf20e elementor-widget elementor-widget-text-editor\" data-id=\"bccf20e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Coloque as fatias de alho no tabuleiro do desidratador numa camada fina e desidrate-as durante seis a oito horas\u00a0<span style=\"font-style: inherit; font-weight: inherit;\">a uma temperatura de 66\u00baC\/150\u00baF. No caso de zonas h\u00famidas, deve ser mantida durante quatro a seis horas. Em\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">Para verificar se est\u00e1 preparado, tente dobr\u00e1-lo. Se estalar, ent\u00e3o est\u00e1 pronto.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ad9530e elementor-widget elementor-widget-heading\" data-id=\"ad9530e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"Using_and_Oven\"><\/span>Utiliza\u00e7\u00e3o e forno<span class=\"ez-toc-section-end\"><\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cabb7f8 elementor-widget elementor-widget-text-editor\" data-id=\"cabb7f8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Coloque o alho em tabuleiros forrados com papel vegetal e leve ao forno a 54-66oC\/130-150oF durante 30 minutos\u00a0<span style=\"font-style: inherit; font-weight: inherit;\">(quanto mais baixo, melhor). Se o seu forno n\u00e3o for t\u00e3o baixo, ajuste-o para o calor mais baixo e empurre a\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">abrir a porta com uma colher de pau alguns mil\u00edmetros para permitir a sa\u00edda do vapor \u00e0 medida que o alho solidifica e\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">acelerar o processo. O alho deve ser verificado de hora a hora e retirado quando estiver completamente\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">seco. Quando estiver completamente seco, ficar\u00e1 mais estaladi\u00e7o. Se n\u00e3o se partir, precisa de\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">voltar ao forno.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-51a77c3 elementor-widget elementor-widget-heading\" data-id=\"51a77c3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"Air_%E2%80%93Dry_Method\"><\/span>M\u00e9todo Ar-Seco<span class=\"ez-toc-section-end\"><\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-78fb201 elementor-widget elementor-widget-text-editor\" data-id=\"78fb201\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Colocar os alhos num tabuleiro ou em linhas de papel e deix\u00e1-los num local bem ventilado, at\u00e9\u00a0<span style=\"font-style: inherit; font-weight: inherit;\">melhor se estiverem perto de uma janela para melhor receberem a luz do sol. Esta op\u00e7\u00e3o \u00e9 adequada para os climas mais frios,\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">ambiente h\u00famido, uma vez que o tempo necess\u00e1rio para secar completamente \u00e9 influenciado pela temperatura e pela humidade.\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">Vire o alho, o que acelera o processo de secagem e evita que o alho se agarre \u00e0 forma.\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">pano. Em fun\u00e7\u00e3o da espessura, da temperatura e da humidade das fatias de alho, este processo pode demorar\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">cerca de dois a tr\u00eas dias.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cb94c34 elementor-widget elementor-widget-heading\" data-id=\"cb94c34\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\"><span class=\"ez-toc-section\" id=\"HOW_TO_STORE\"><\/span>COMO ARMAZENAR<span class=\"ez-toc-section-end\"><\/span><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b31b200 elementor-widget elementor-widget-text-editor\" data-id=\"b31b200\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Os flocos de alho caseiros devem ser conservados num frasco de vidro herm\u00e9tico, num local fresco, seco e escuro, como\u00a0<span style=\"font-style: inherit; font-weight: inherit;\">um arm\u00e1rio. Tamb\u00e9m se pode colocar um pouco de arroz ou feij\u00e3o crus no frasco, o que absorve o excesso\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">humidade e evita que se aglomerem. S\u00e3o melhores se forem utilizadas na primeira parte do ano\u00a0<\/span><span style=\"font-style: inherit; font-weight: inherit;\">depois disso, o seu sabor acaba por se deteriorar<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Procedure for making garlic flacked using one of the three methods such as dehydrator, oven or\u00a0air drying. The prepared dried garlic can be used in multiple ways to flavor foods and garnish\u00a0them.\u00a0You must have noticed by now that several pastes and powder have been prepared by me\u00a0including garlic powder. The next in my to-do-list is [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[605,607],"tags":[],"class_list":["post-14490","post","type-post","status-publish","format-standard","hentry","category-garlic-flakes","category-minced-garlic"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.3 (Yoast SEO v28.7) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>HOW TO MAKE GARLIC FLAKES and DRIED MINCED GARLIC<\/title>\n<meta name=\"description\" content=\"HOW TO MAKE GARLIC FLAKES and DRIED MINCED GARLIC. 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O alho seco preparado pode ser usado de v\u00e1rias maneiras para dar sabor aos alimentos e guarnec\u00ea-los. J\u00e1 devem ter reparado que preparei v\u00e1rias pastas e p\u00f3s, incluindo alho em p\u00f3. O pr\u00f3ximo na minha lista de tarefas \u00e9 o alho em flocos.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.garlicspices.com\/pt\/como-fazer-alho-em-flocos-e-alho-picado-seco\/","og_locale":"pt_PT","og_type":"article","og_title":"HOW TO MAKE GARLIC FLAKES and DRIED MINCED GARLIC","og_description":"HOW TO MAKE GARLIC FLAKES and DRIED MINCED GARLIC. The prepared dried garlic can be used in multiple ways to flavor foods and garnish them. You must have noticed by now that several pastes and powder have been prepared by me including Garlic Powder. The next in my to-do-list is Garlic Flakes.","og_url":"https:\/\/www.garlicspices.com\/pt\/como-fazer-alho-em-flocos-e-alho-picado-seco\/","og_site_name":"garlicspices.com","article_publisher":"https:\/\/www.facebook.com\/garlicspices\/","article_published_time":"2022-06-03T12:57:31+00:00","article_modified_time":"2023-04-29T02:43:55+00:00","og_image":[{"url":"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits.jpg","type":"","width":"","height":""}],"author":"garlicspices","twitter_card":"summary_large_image","twitter_creator":"@garlicspices","twitter_site":"@garlicspices","twitter_misc":{"Escrito por":"garlicspices","Tempo estimado de leitura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#article","isPartOf":{"@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/"},"author":{"name":"garlicspices","@id":"https:\/\/www.garlicspices.com\/#\/schema\/person\/d6ad4b93707aec71e61e6a0d554ad4f7"},"headline":"HOW TO MAKE GARLIC FLAKES and DRIED MINCED GARLIC","datePublished":"2022-06-03T12:57:31+00:00","dateModified":"2023-04-29T02:43:55+00:00","mainEntityOfPage":{"@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/"},"wordCount":522,"publisher":{"@id":"https:\/\/www.garlicspices.com\/#organization"},"image":{"@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits.jpg","articleSection":["Garlic Flakes","Minced garlic"],"inLanguage":"pt-PT","copyrightYear":"2022","copyrightHolder":{"@id":"https:\/\/www.garlicspices.com\/pt\/#organization"}},{"@type":"WebPage","@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/","url":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/","name":"COMO FAZER GELADEIRAS DE ALHO e ALHO MINEIRO DESIDRATADO","isPartOf":{"@id":"https:\/\/www.garlicspices.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#primaryimage"},"image":{"@id":"https:\/\/www.garlicspices.com\/ja\/how-to-make-garlic-flakes-and-dried-minced-garlic\/#primaryimage"},"thumbnailUrl":"https:\/\/www.garlicspices.com\/wp-content\/uploads\/2022\/06\/garlic-flakes-benefits.jpg","datePublished":"2022-06-03T12:57:31+00:00","dateModified":"2023-04-29T02:43:55+00:00","description":"COMO FAZER ALHO EM FORMA DE FLAKES e ALHO SECO MINCADO. O alho seco preparado pode ser usado de v\u00e1rias maneiras para dar sabor aos alimentos e guarnec\u00ea-los. J\u00e1 devem ter reparado que preparei v\u00e1rias pastas e p\u00f3s, incluindo alho em p\u00f3. 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