Sweet Paprika Pods or Sweet Pepper Pods 300-500 SHU
Dehydrated Sweet Paprika Pods specification- length: 12 cm up
- Hot Pungency: 300-500 shu
- Moisture: 16% max
- Quality: None speckle, no mould, none aflatoxin, none salmonella, none Sudan red
- Color: purplish red, bright red, yellow red
- Origin: Gansu, China
| Name | Dehydrated Sweet Paprika Pods, Dry Sweet Parika Pods |
| Color | Natural white or yellowish, no obvious dark spots |
| Particle Size | 12-17 cm |
| Color Value | 160-260 ASTA |
| Flavor | Typical of sweet paprika, free of other smell |
| Loose seeds | 2% max |
| Hot Degree | 300-500 SHU |
| Broken | Below 3% |
| Foreign Material | Negative |
| Moisture | 17% max |
| SO2 | 30ppm max |
| Ash | 7% max |
| Cleaning Method | Air washed or Water washed |
| Mould and Yeast | 100cfu/g max |
| Standard Plate Count | 300,000cfu/g max |
| Total Coliforms | 100mpn/g |
| E.Coli | 3mpn/g |
| Ochratoxin | 15ppb max |
| Salmonella | Negative/25g |
| Shelf life | 2 years |
Packing and Delivery
- Inner packing: 20kg Polybag
- Outer packing: 20KG carton or Paper Kraft Bag
- Loading: 16tons/20’ FCL. 24tons/40′ FCL
- Delivery time: within 15-30 working days after get the deposit.
How do you dry stevia leaves?
Drying stevia leaves can be done in several ways. One common method is using a food dehydrator set between 35-50°C (95-120°F), ensuring the leaves do not touch each other. This process usually takes around 10 hours and preserves the green color of the leaves. Alternatively, you can hang the leaves in a dark, cool place, or sun-dry them on a screen for a couple of days until all moisture is gone. Properly dried stevia leaves can be stored for up to 12 months in airtight containers
How do you use dried stevia leaves as a sweetener?
Dried stevia leaves are significantly sweeter than sugar, up to 30 times as much. To use them in recipes, grind the dried leaves into a fine powder and use 1 tablespoon of ground stevia for every cup of sugar your recipe calls for. You might need to adjust other ingredients to account for the lack of bulk and moisture that sugar provide
What are the health benefits of using stevia leaves?
Stevia leaves offer numerous health benefits. They help maintain blood sugar levels, making them suitable for people with diabetes. Additionally, stevia may improve cholesterol levels by lowering LDL cholesterol and triglycerides while raising HDL cholesterol. As a zero-calorie sweetener, stevia supports weight loss and has antimicrobial properties that can fight certain bacteria and fungi
Are there any side effects of consuming stevia leaves?
While stevia is generally considered safe, some individuals may experience gastrointestinal issues such as bloating or an upset stomach, especially when consuming large amounts. It’s also possible to have an allergic reaction to stevia. Therefore, it’s best to use stevia in moderation and ensure it comes from a reliable source
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