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Ginger Whole

Whole dried ginger is made from fresh ginger produced in China, Which is washed, and then placed in a controlled outdoor area to be dried in the sun.  The drying process will need 2 days in a ventilated and cool place.

Dried Whole Ginger root is made from sound, mature, good quality Chinese ginger.

Dried Whole Ginger root is the oldest form of preserving this pungent Chinese spice. Natural color and smell with ginger flavor.
  • The fresh ginger has been sorted, peeled, washed, sliced, dehydrated in our production facilities.
  • All finished dehydrated ginger whole will need a test on pesticide residues and metal detectors to remove metallic contamination.
  • Dehydrated ginger have more shogaol that has powerful anti-cancer.
We also can supply ginger powder, granulated ginger, Ginger flakes, ginger strips. If you can not find the products, please contact us, we will reply sooner. We hope to make a cooperation with you in future.

 

 Name  Dried Whole Ginger
 Appearance  Natural color and smell with ginger flavour
 Moisture  10.7% max
 SO2  30ppm max
 Ash  3.30% max
 Mould and Yeast  100cfu/g max
 Standard Plate Count  0.65 x 10⁵ cfu/g max
 Total Coliforms  100mpn/g
 E.Coli   Negative/25g
 Salmonella  Negative/25g
 Shelf life  2 years
 

Packing and Delivery

  1. Inner packing: Aseptic poly bag 25KG
  2. Outer packing: 25KG carton or 50KG PP woven bag
  3. Loading: 14.0MT/20’FCL ; 25tons/40’FCL
  4. Delivery time: within 10-15 working days after get the deposit.

Focus On Dehydrated Garlic for 17 Years

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