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Dehydrated Garlic Powder Nutritional Value

Nutritional Value of Dehydrated Garlic Powder

  • It prevents colon cancer and hardening of arteries.
  • Helpful in stomach cancer.
  • Regulates cholesterol.
  • Prevent high blood pressure.
  • Reduces the risk of tick bites.
According to health experts and consumers, dehydrated vegetables have an important value. When these organic foods undergo scientific processes, they retain all the natural flavours and nutrition.
Our company provides high quality dehydrated garlic powder to our buyers. Being the prominent manufacturers, we ensure that the raw materials used in the process to make garlic powder is taken from the best garlic plant which is processed under our fine experts. Dehydrated garlic powder is available at the economical budget of our clients in a seal-packed container. The most important use of this garlic powder can be seen in cuisines and in many healthy treatments.
Dehydrated garlic powder has a variety of use in normal foods such as in soups, pickles, meat products, sauces, blends, etc. Moreover, it has a specific use in spice mix where it provides desired flavor of natural and fresh garlic. Dehydrated garlic powder is looked upon by the pre-conditioning process with a well-defined quality checking up process.

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We have more than 20 years of procurement experience in raw material as well as technical knowledge and production expertise. We serve wholesale manufactures, food industrial facilities, spice packers to catering and restaurants even end users.

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