Sweet Paprika Pods

//Sweet Paprika Pods
Sweet Paprika Pods2018-07-12T03:40:44+00:00

Project Description

Sweet Paprika Pods or Sweet Pepper Pods 300-500 SHU

Sweet Paprika Pods specification

1. length: 12 cm up
2. Hot Pungency: 300-500  shu
3. Moisture: 16% max
4. Quality: None speckle, no mould, none aflatoxin, none salmonella, none Sudan red
5. Color: purplish red, bright red, yellow red
6. Origin: Gansu, China

We also offer sweet paprika powder 80-100 mesh.

 Name  Dehydrated Sweet Paprika Pods, Dry Sweet Parika Pods
 Color
 Natural white or yellowish, no obvious dark spots
 Particle Size
 12-17 cm
 Color Value  160-260 ASTA
 Flavor  Typical of sweet paprika, free of other smell
 Loose seeds  2% max
 Hot Degree  300-500 SHU
 Broken  Below 3%
 Foreign Material  Negative
 Moisture  17% max
 SO2  30ppm max
 Ash  7% max
 Cleaning Method  Air washed or Water washed
 Mould and Yeast
 100cfu/g max
 Standard Plate Count  300,000cfu/g max
 Total Coliforms  100mpn/g
 E.Coli  3mpn/g
 Ochratoxin
 15ppb max
 Salmonella  Negative/25g
 Shelf life  2 years

1. Inner packing: 20kg Polybag
2. Outer packing: 20KG carton or Paper Kraft Bag
3. Loading: 16tons/20’ FCL. 24tons/40′ FCL
4. Delivery time: within 15-30 working days after get the deposit. 

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